Turkey: Daily National Young Turkey Parts (Fri)
NW_PY029                                                                        
Des Moines, IA          Wed. Sep 13, 2017          USDA Market News             
                                                                                
Daily National Young Turkey Parts                                               
                                                                                

INCLUDING BULK MEAT and FROZEN (UNLESS SPECIFIED),                              
CENTS PER LB., DELIVERED FIRST RECEIVERS, PART AND FULL TRUCKLOTS               
AS OF 13 SEPTEMBER 2017.                                                        
                                                                                
The market on bulk parts is steady. Demand and offerings light to moderate.     
Tom breast meat and white trims market mostly steady. Demand and offerings      
light to moderate. Thigh meat market is steady.  Demand and offerings light     
to moderate.  Mechanically separated turkey is steady to barely steady.         
Demand and offerings light to moderate. Trading slow. For domestic: fresh       
breast trim 72-74 cents, fresh tom necks 41-43 cents, frozen tails 53 cents     
and frozen grade A 10-20 lbs. and 20 lbs. up 120 cents delivered.               
                                                                                

DOMESTIC TRADING                         PRICE    L.S.T.  WTD AVG   VOLUME      
                                         RANGE    CODE 1/   PRICE   (000)       
                                                                                
BREASTS, 4-8 LBS GRADE A 2/                116.00          116.00        8      
BREASTS, 4-8 LBS GRADE A--FRESH 2/                   R     177.00       22      
BREASTS, 4-8 LBS PLANT GRADE 2/            101.00          101.00        2      
DRUMSTICKS, TOM                             69.00           69.00        8      
DRUMSTICKS, TOM--FRESH                               M      59.00       40      
DRUMSTICKS, HEN                             62.00           62.00        6      
WINGS, FULL-CUT, TOM                        63.00           63.00        2      
WINGS, FULL-CUT, HEN                        55.00           55.00        8      
WINGS, V-TYPE, TOM                                   W      62.00       40      
WINGS, V-TYPE, HEN                         180.00          180.00       20      
NECKS, TOM                            46.00-49.00           47.07      214      
NECKS, HEN                                  37.00           37.00        8      
BREASTS, B/S, TOM 3/                                 T     148.00      200      
BREASTS, B/S, TOM--FRESH 3/                153.00          153.00      120      
THIGH MEAT                                  86.00           86.00       20      
THIGH MEAT--FRESH                     91.00-94.00           92.47       57      
BREAST TRIM MEAT                                                                
SCAPULA MEAT                                                                    
WING MEAT WITH SKIN                                                             
TENDERLOINS                                                                     
DESTRAPPED TENDERS                                                              
DESTRAPPED TENDERS--FRESH                            T     148.00       12      
MECHANICALLY SEPARATED 4/                            T      34.00       20      
MECHANICALLY SEPARATED--FRESH 4/      30.00-35.00           32.58      370      

EXPORT TRADING                                                                  
                                                                                
DRUMSTICKS, TOMS                                                                
WINGS FULL-CUT - TOMS                                M      61.00      120      
WINGS, V-TYPE, TOM                                                              
TAILS                                       56.00           56.00       40      
MECHANICALLY SEPARATED 4/                   33.00           33.00       40      
THIGH MEAT - FROZEN                                  W      83.00      240      

1/ CODES FOR LAST SIGNIFICANT TRADE (L.S.T.):                                   
   M=MONDAY  T=TUESDAY  W=WEDNESDAY  R=THURSDAY  F=FRIDAY                       
2/ Breasts are bagged; rib, back, and wing meat included; and basted.           
3/ Boneless and skinless without tenderloins.  4/ 15-20% fat with skin added.   
                                                                                

Source:   USDA Livestock, Poultry, and Grain Market News                        
          Des Moines, IA    515-284-4460  email: DESM.LPGMN@ams.usda.gov        
          http://www.ams.usda.gov/mnreports/NW_PY029.txt                        
                                                                                
Prepared: 13-Sep-17 01:05 PM E CW